Surfers Paradise Dining
Rich Flavour Without the Fire at Shere Panjab Indian
Shere Panjab Indian proves that rich, comforting Indian food does not need blistering chilli to stand out, offering a memorable Surfers Paradise spread led by velvety mango curry and cheesy garlic naan.
A glass of chilled mango lassi is quickly becoming one of my favourite starts to a meal, and the smooth, creamy pour at Shere Panjab Indian Restaurant set a welcoming tone right away. Tucked along Thomas Drive in Surfers Paradise on the Gold Coast, this dining room feels relaxed and unpretentious with its simple wooden dining tables and patterned wallpaper.
I am not one for heavy chilli heat, so finding a kitchen that builds huge flavour through aromatic spices rather than pure fire is always a highlight. Here, the kitchen delivers rich Indian comfort food where every dish is packed full of spice complexity while keeping the chilli heat delightfully gentle.
Is Shere Panjab worth adding to your itinerary?
If you leave room after the mains, traditional sweet treats offer a refreshing conclusion. Scooping into chilled green pista kulfi and soft, syrup-soaked gulab jamun brought a cool, satisfying finish to a meal focused entirely on big flavour over heat.
WHAT TO LOOK FOR
Menu highlights
Highlights from Zen’s visit.
At a glance: what we ordered
- Mango lassi
- Crispy onion bhaji
- Loaded non-veg meat platter
- Creamy mango curry with coconut rice
- Cheesy garlic naan
- Pista kulfi
- Gulab jamun
Sizzling Meat Platters and Crispy Starters
We started with crispy onion bhajis paired with bright green mint chutney and light papadums. Dipping a golden, crunchy piece of bhaji into the fresh mint chutney provided a satisfying crunch to wake up the palate before the heavier dishes arrived.
Beside the bhajis came a loaded eight-piece non-vegetarian meat platter piled high with chicken tikka, succulent chicken malai tikka, tender lamb botti kebab, and seekh kebab. It made for a smoky, flavourful tandoori feast built to share easily across the table.
Velvety Mango Curry and Cheesy Garlic Naan
The main standout for me was the creamy mango curry spooned generously over fluffy coconut rice. The smooth sauce brought a soothing sweetness that balanced beautifully against the savoury dishes without any sharp spicy sting.
Pulling apart a hot piece of cheesy garlic naan proved just as rewarding, with melted cheese running through the garlicky flatbread. Dishes of bhuna lamb, saffron rice, and cool raita rounded out a full table spread of pure comfort.
Traditional Sweets for a Cool Finish
If you leave room after the mains, traditional sweet treats offer a refreshing conclusion. Scooping into chilled green pista kulfi and soft, syrup-soaked gulab jamun brought a cool, satisfying finish to a meal focused entirely on big flavour over heat.
GOOD TO KNOW
Frequently asked questions
Is Shere Panjab Indian suitable for people who do not eat spicy food?
Yes, the kitchen crafts dishes packed with deep spice flavour without overwhelming chilli heat, making it ideal if you prefer milder Indian food.
Where is Shere Panjab Indian located on the Gold Coast?
Shere Panjab Indian Restaurant is located at 37 Thomas Drive, Surfers Paradise QLD.
KEEP EXPLORING
More places and guides connected to this visit
Zen visited in December 2025. Menus, ratings, prices and opening hours can change, so check directly with the venue before you go.
It was a pleasure to be invited to experience Shere Panjab but all opinions shared are my own. Gifted/paid collaboration